Panagiotopoulos

Panagiotopoulos Wines is situated in the southwestern corner of Pelopennese, deep in the Messinia, at around 400 meters above sea level. Planted in 1982, the vineyards were originally home to international varieties—Cabernet Sauvignon, Chardonnay, Merlot and Syrah—which eventually gave way to the indigenous varieties of Malagousia, Ayrtiko and Agiorgitiko. There are now 15 hectares of land under vine, all farmed according to organic principles.